Green Protein

German, Rebekka Trunz, 2020

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Proteins should not be missing from any meal. They provide our muscles with strength and ensure that metabolism functions properly. But how can one obtain enough of them without consuming animal protein? Quite simply: by tapping into natural plant-based protein sources. Legumes, nuts, and sprouts turn the 75 brilliant vegan recipes in this book into nutritious and delicious protein powerhouses.

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