WMF Nuova

collection, designer Jutta Keil designed special cutlery for delicious moments - from brunch knives to cake lifters to salad servers. They are used depending on the situation and taste: egg spoons for wax-soft breakfast eggs, lasagne lifters for savoury pasta casseroles, espresso and latte macchiato spoons for Italian coffee specialities. Designer André Stocker took a creative approach to the pliers in the collection and developed a universal and pasta tongs as well as the asparagus and perforated serving tongs. The latter reaches for mozzarella and tomatoes, for example - the marinade remains in the plate. The special cutlery and the dimensionally stable pliers are made of polished Cromargan, in a simple, timeless design they fit every tableware. WMF offers the cutlery parts individually or as a set, they are put into the dishwasher for cleaning.